- 1/2 Cup (per serving) strong Cranberry coffee (cooled)
- Ice, enough to fill up a tall glass for each serving
- Cream, Half & Half, or Milk
Fill tall glass with ice. Pour cooled Cranberry coffee in glass.
1/2 Cup per serving, if using milk. If using cream or half & half, a couple of tablespoons should suffice.
Sweetener, sugar, sweet condensed milk to your taste.
Top with whipping cream and sweetened dried cranberries.