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Cranberry Iced Coffee

  • 1/2 Cup (per serving) strong Cranberry coffee (cooled)
  • Ice, enough to fill up a tall glass for each serving
  • Cream, Half & Half, or Milk

Fill tall glass with ice. Pour cooled Cranberry coffee in glass.

1/2 Cup per serving, if using milk. If using cream or half & half, a couple of tablespoons should suffice.

Sweetener, sugar, sweet condensed milk to your taste.

Top with whipping cream and sweetened dried cranberries.

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